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Need a unique canape? Try this Asian treat, from Wanitha Tanasingam, a favourite from our Wok On!, Wok Into Action, and Two Hour Tapas events. Ingredients   2 cloves garlic, chopped 1 tbsp coriander root, chopped 1 carrot, finely grated 100 gm chicken mince 100 gm prawns, raw, finely chopped 1/2 tsp salt 1/2...

My 3 events with Herradura Tequila cooking with the bartenders from Melbourne, Brisbane and Sydney are now finished and I must say I had a fantastic time. My brief was to use our team building client entertaining model to inspire the bartenders to cook with...

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