13 Feb Love Your Veggies – Kale Chips, Cauliflower Rice & more
I'm getting excited about vegetables at the moment...
I'm getting excited about vegetables at the moment...
If your family and friends are anything like mine, they love stuffing! This recipe was born out of the need to make a large quantity of stuffing that was too much to fit inside even a 12kg bird. These loaves of stuffing are easy to...
This crispy, crunchy, fresh and zesty salad is so full of texture and flavour it is an instant winner with all of our guests, and because it is so simple to prepare it is a huge favourite for our corporate team building cooking events and...
We get constant requests to repost this recipe, so ...
As golf club memberships decline, and people are more pressed for time, and business people include an ever more diverse bunch, more of whom don’t play golf … Where do deals get made? Try making this recipe for Prawns Saganaki with your key business prospects...
Our Gourmet Power Pizza event has it all over the MasterChef Battle of the Pizza, as your team cook pizzas together with lots of time to chat - so no dramas! Along with some zippy salads and accompaniments to lighten things up, your team cook...
The 4th of July (American Independence Day) is one of the American holidays I love most. Thanksgiving is the big foodie holiday, of course, but the thing I love about all American holidays is the way they provide a canvas for the great variety of...
At VictorsFood we are always looking for new ways to build relationships through food. So last weekend I made 150 Dark Chocolate Chilli Truffles - hand rolled, all patiently dipped in luscious, dark (70%) couverture chocolate that was tempered perfectly so the casing cracked with...
Easter in South America, known as Santa Semana, is a very big deal. Most countries on the continent are predominantly Catholic, so it’s a great time to travel if you want to get caught up in the spirit of the season. Festivals are so prolific...
We are celebrating Australian Pear month, so we would like to share with you this delicious, simple recipe. It's one of our most popular salads in our corporate cookery classes for groups and perfect freshness and zest to balance out any meal. With the lushness...